It doesn’t take much to make me happy. An episode or fifteen of Arrested Development. A donut or 12 from Pepples (warning: you’re liable to see God with the vanilla…
Dear Doctor-Who-loving, hot Hapa paddler: Yes, you. A huge THANK YOU for creating the amazing new Dramsel logo. As thanks, I owe you something irresistibly delicious and decadent. Something that’s…
What are some things that come to mind when I mention: “a can of ______”? You’re thinking of this, right? And this? …
I love Jameson. Really, I do. So much so that I wanna shout it from the rooftops. (And often, I do.) I’ve also introduced it to my mother, and not surprisingly,…
Yeah, I know The Single Malt & Scotch Whisky Extravaganza was over a month ago, but I have my reasons for the late post. A bit unbelievable, but still valid reasons. Here’s…
So, the other day I come home after a long day of being brilliant only to find the sole reason of my brilliance: BOOZE! But not just any booze, WHISKY…
Perhaps it’s all that Trainspotting I’ve been watching, perhaps it’s just my inner Scot making its way out. I’ll be honest here, I don’t really have a ton to say about this particular…
I know it’s been a while. I know. And like a pathetic ex boyfriend, I’m back for more, whether you want me or not. This weekend, my sexy engineer…
Scotland was once divided into four different regions (Campbeltown, Islay, Highland, and Lowland). Scotch whiskies, however, tend to be divided into six different regions: Highlands, Lowlands, Speyside, Islands, Campbeltown, and…
…As well as the people living inside them. Ahh, Speyside, home to about 50 of the country’s 100 or so distilleries (or as I like to call them: heavenly…
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